Today is Labor Day in the United States. A day where we celebrate the achievements of workers and the contributions that workers have made for our country. In the past, school used to start right after Labor Day so it unofficially marked the end of summer. Now schools are starting much earlier but in my mind, Labor Day still means the end of summer. If you’re in the U.S. I hope you’re enjoying the 3-day weekend. I’m actually flying out today for a week of business travel. So while I finish packing and head to the airport, sit back and enjoy the projects featured from The Inspiration Board.
First up, here’s what I’ve been sharing here on homework.
The Navage Patch always amazes and this tea cart makeover is not exception. Just gorgeous.

I can’t wait to get back from my business trip and start adding some fall to my home.
Domestically Speaking has a head start and made this beautiful Autumn Trough.

Even though it beginning to feel like fall, ice cream is for every season. Peach Mango Ice Cream by
She Saved.

What a perfect fall wreath.
Garden Therapy not only shows us how to make this wreath but gives us tips on drying hydrangeas, retaining color and growing them.

I love caramel popcorn and
Cooking in Stilettos raises the caramel popcorn bar with this Bacon Bourbon Caramel Popcorn recipe.

Stunning Birch Bark Candle Holder by
H2O Bungalow and it’s fascinating to see how the bark is collected, stored and then used in a project. Ah, I wish I had a forest of birch tress to wander through.
Cravings of a Lunatic shares this Peach Sangria and even though we’re saying goodbye to summer, there’s still plenty of time for dining al fresco and enjoying some sangria.
THIS WEEK ON THE INSPIRATION PINBOARD : A DOG’S LIFE
Thanks so much for stopping by.
thanks for featuring my jewelry art post
ReplyDeleteThank you for featuring my peach ice cream recipe this week!
ReplyDeleteThanks for featuring my Autumn trough!
ReplyDeleteGreat features this week! I love the birch candle and the peach ice cream looks amazing. Thank you for featuring my hydrangea wreath.
ReplyDeleteThank you, Carolyn for featuring my pup Harley and his dog bowl!! So exciting!
ReplyDeleteThank you so much for featuring my tea cart, Carolyn! Wishing you a fantastic week! :-)
ReplyDeleteThank you so much for featuring my tea cart, Carolyn! Wishing you a fantastic week! :-)
ReplyDeleteThanks so much for hosting. And thanks for featuring my Peach Sangria. Much appreciated. I love all the DIY projects in the round up. I have a hydrangea wreath and I've been wanting to make a couple more. We have over 50 hydrangeas in our yard so I have tons of blossoms to pull from. lol
ReplyDeleteHave a great week.