Monday, August 30, 2010

Good Taste: caprese sticks

I mentioned last week that my neighbor delivered a bushel of fresh veggies from his garden. He’s quite elderly and yet he manages to tend his garden and grow the most amazing produce. And, he gets my vote for best neighbor for sharing his harvest.

Here’s what I made with the cherry tomatoes.

These little caprese sticks are the perfect summer food. Little bite sized servings of a caprese salad. Did you know…because I just found this out - caprese salad is also referred to as insalata tricolore (the three colors representing the red, white and green of the Italian flag).

These are skewered and ready to go. Add the dressing right before servings. If you need a quick and easy appetizer, that tastes great, this is the ticket.

Caprese (tricolore) sticks - recipe is in the goodie bag tab.

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