The crust is buttery crumbly and there’s just enough filling to get a little taste.
There are two methods to eating these. The two bite method. Or, the single, pop it in your mouth method. Both methods work equally well.
You can serve with plates and forks but really, why bother…
You’ll find the recipe in the Goodie Bag tab.
Entered in the CSI baking challenge.
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ReplyDeleteThose are so cute and look tasty!
ReplyDeleteI have been searching for a wonderful recipe like this! Thanks!
ReplyDeletehmmmm
ReplyDelete